SWISS KNIFE Paring knife serrated grey

I was skeptical about a paring knife with a serrated edge, but it cuts through apple skin without any resistance and stays sharp after weeks of use. The grey handle gives a solid, non-slip grip even when wet.

The serrated edge glides through tomato skins without crushing the flesh, which is exactly what I needed for my morning prep. It’s lightweight but feels solid in the hand, and the grey finish hasn’t stained after a month of daily use.

I was a bit skeptical about a serrated paring knife, but it glides through tomato skins like nothing. The grip is comfortable, and it's noticeably sharper than my old knives.