JAMPUR Wok Gusseisen Ø 36 cm

The 36 cm diameter is perfect for stir-frying big batches without crowding the pan, and the cast iron holds heat so evenly that my vegetables come out with a proper wok hei char. Arrived faster than expected, too — I've already used it three nights in a row.

The seasoning that came on this wok is really impressive—first stir-fry didn’t stick at all, and the heat distribution across the 36 cm surface is perfectly even. I’ve been using it almost daily for a month now, and it only gets better with use.

The handle stayed cool even after twenty minutes of searing, which surprised me for a pan this size. The cast iron heats evenly across the whole 36 cm surface, so my vegetables actually caramelize instead of steaming. This one’s a keeper for Sunday sauce days.