Mini raclettepan met houten handvat

The wooden handle stays cool even after the pan's been on the burner for a while, which is a nice touch. Perfect for melting a single slice of cheese right at the table without a big setup.

Bought a set of these for raclette night and they've become the most-used thing in my kitchen drawer. The little pan heats evenly and slides the melted cheese right onto potatoes without any sticking. Handle feels solid too.

The wooden handle stays cool even after I've had the pan over the flame for a few minutes, which is exactly what I wanted. It's small enough to use for individual portions without dragging out the big skillet. Melting cheese for a quick lunch has become my favorite part of the week.