CULINARY FIVEPLY Braadpan zonder antiaanbaklaag Ø 24 cm

The heat distribution across the bottom is incredibly even—I can finally sear meat without hot spots. Cleanup takes just a quick rinse, no scrubbing needed.

I've been using this 24 cm sauteuse for a few weeks now, and the five-ply construction heats up so evenly that my sauces never scorch. The bare cooking surface releases food easily with just a little oil, which makes cleanup a breeze after searing vegetables.

The wide, uncoated surface sears a chicken breast beautifully and then deglazes like a dream for a quick pan sauce. Cleanup is just a quick scrub with hot water, no worrying about scratching a coating. It’s become my go-to pan for everything from frying eggs to simmering a small batch of stew.