인덕션 퐁듀 냄비 알루미늄 알파인 Ø 20 cm

I've been using this fondue pot for raclette parties and the heat distribution is incredibly even thanks to the induction-compatible aluminium base. Clean-up is also a breeze because the non-stick surface wipes right clean.

I was a bit worried the induction base might not heat evenly, but it's actually really consistent—the whole pot stays hot enough to keep the cheese perfectly melted. The 20 cm size is just right for two people without being too bulky to store.

The 20cm size is perfect for two people, and the aluminum body heats up evenly on my induction stove. I just wish the pot came with a lid for easier storage.