SWISS KNIFE Paring knife serrated red

This little knife has been my go-to for tomatoes and citrus all week. The serrated edge cuts through soft skin cleanly without squashing anything, and the red handle still looks great after a trip through the dishwasher.

This little serrated knife is a real workhorse in my kitchen — it glides through cherry tomatoes without squishing them, and the red handle is easy to spot in a drawer. Love how sharp it stays for a paring knife.

The serrated edge glides through tomato skins without crushing the flesh, which is exactly what I needed for daily salads. Red handle is easy to spot in the drawer, though I wish it came with a blade guard for storage.