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My basil and parsley stay green for over a week now instead of wilting in two days. It takes up barely any room in the fridge door, and

The lid actually seals tight enough that my cilantro stayed fresh for over a week instead of wilting in two days. It's slim enough to tuck in the fridge door, and the little basket keeps the leaves out of the water. Finally stopped throwing away half my herbs.

I've been using this herb keeper for a few weeks and my parsley and cilantro actually last over a week in the fridge now instead of wilting by day three. It's small enough to fit on the door shelf, and rinsing it out takes seconds.