EASY طبق زجاجي للفرن غير لاصق متوسط

I was a little skeptical about the non-stick coating holding up, but after making two casseroles and a roast chicken, nothing has stuck at all. Cleanup is honestly a breeze with just a quick rinse.

The glass lid fits perfectly and the non-stick surface handled a delicate fish fillet without a single tear. Cleanup took less than a minute with just a soft sponge. Swiss craftsmanship really shows in the even heating.

I was worried about sticking, but this glass baking dish truly lives up to its nonstick claim—cleaned up with just a wipe. The medium size is perfect for roasting vegetables for two.