طقم مقلاة كلاسيك غير مطلي Ø 24 + 28 سم

The 28 cm pan's slightly higher rim is perfect for stir-fries without food flying out. Cleanup was quick with just hot water and a brush.

The 24 cm pan heats evenly for my omelets, and the surface is non-stick without any coating peeling off. I've used it daily for two weeks and it still looks brand new. Perfect for someone who wants sturdy, simple cookware.

The 28 cm pan is my go-to for Sunday roasts — the uncoated surface sears beautifully and handles high heat without a sweat. I've only had it a week, but the even browning on a pork loin already sold me, and cleanup is just a quick scrub.