ALLROUND ووك بطبقة غير لاصقة Ø 28 سم

I've been using this wok for a couple weeks now and the non-stick surface is genuinely impressive—even scrambled eggs slide right off without any oil. It heats up evenly on my induction hob, which is a nice bonus.

The non-stick surface really does its job—nothing stuck during my stir-fry, even with minimal oil. My only small gripe is the handle could be a bit more ergonomic, but it's solid and heats evenly.

The handle feels a bit loose after a few uses, but the non-stick coating works fine for basic stir-fries. It heats up unevenly on my induction stove, which is a bit annoying.